Posts Tagged ‘vegan thanksgiving’

Sweet Potato and Macadamia Nut Soup

December 8, 2010 |  by  |  recipes

A warm and creamy combination, sweet potatoes and macadamia nuts deliciously come together in this sumptuous, yet healthy, vegan soup. For a tasty change, substitute three cups of diced winter squash for the sweet potatoes or swap out the macadamia nuts for cashews, almonds, or hazelnuts. In soups and sauces, ground nuts are a stellar vegan stand-in for cream. For a pretty garnish, drizzle with a little coconut milk. Serve this sweet potato soup as a first course for your vegan holiday feast. Read More

Bowties with Tomato-Rosemary Currant Sauce

December 8, 2010 |  by  |  recipes

This yummy vegan dish is perfect for a holiday lunch, or a great alternative to a traditional holiday meal.  This bowtie pasta dish is ready in under 30 minutes!

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Apricot Pretzel Pops

December 8, 2010 |  by  |  lifestyle, recipes

If you’re creative holiday juices are flowing, oooh have we got a treat for you! Try making these Apricot Pretzel Pops for the perfect holiday gift.  You can hand out these vegan goodies  with Christmas cards or use them to garnish your holiday table at dinner time.

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Spiced Wild Rice Pilaf with Butternut Squash & Dried Cranberries

December 8, 2010 |  by  |  recipes

Try this delicious and healthy vegan  side dish recipe — perfect for any holiday meal! Since this recipe takes just under an hour to prepare, we recommend making it ahead of time!

Spiced Wild Rice Pilaf with Butternut Squash & Dried Cranberries

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Vegan Classic Coconut Cream Pie

November 23, 2010 |  by  |  recipes

It’s amazing how after we get done with Thanksgiving dinner and all the food that entailed it, we’re still ready for dessert. Well, bring on the Vegan dessert! Try this vegan coconut cream pie for a creamy, sweet finish to your Thanksgiving dinner. Your non-vegan and vegan guests will absolutely love this sweet treat. Everything used is all vegan ingredients so you don’t have any of those not-so-great-for-you preservatives.

This is not only delicious, but simple to make with the right amount of time.

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Cranberry Slaw

November 22, 2010 |  by  |  recipes

Not every Thanksgiving dish has to be complicated. With every stress the holiday season brings it’s nice to catch a break once in a while. If your family insists that you contribute a dish to Thanksgiving dinner this year, try this quick, tasty and vegan side dish. The vibrant color and sweet taste will leave people asking for your delicious recipe. You can thank us later!

Cranberry Slaw
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Vegan Apple Pie

November 22, 2010 |  by  |  recipes

Let’s face it – the best part of Thanksgiving dinner is the dessert. Sure, the green bean casserole is delicious and the sweet potatoes are yummy but who in their right mind chooses either of those over dessert? Vegan dessert is no different. Our vegan apple pie has all the taste and none of the animal-derived products. Try it this Thanksgiving and let us know how it goes!

Vegan Apple Pie
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Roasted Delicata Squash Salad Recipe

November 17, 2010 |  by  |  recipes

Squash is a staple for any Thanksgiving dinner – a vegan Thanksgiving should be no different! With the help from 101 Cookbooks we’ve compiled this recipe for a Roasted Delicata Squash Salad. The vibrant colors and delectable tastes will add zest to your Thanksgiving table. We hope you like it. Let us know how it fared at your Thanksgiving this year!
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Mom’s Mashed Parsnips and Carrots

November 17, 2010 |  by  |  recipes

I asked my mom to supply me with hands down my favorite vegan Thanksgiving side dish.  This recipe had originally not been vegan but when I became vegan my mom worked hard to make it vegan.

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Green Bean Casserole with a Vegan Twist

November 15, 2010 |  by  |  recipes

Your favorite family Thanksgiving dish updated to a dairy-free casserole that tastes just like the old version. You might even convert some of your non-vegan family members with this! Try it this Thanksgiving and let us know how it went!

Vegan Green Bean Casserole
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