Posts Tagged ‘vegan italian recipes’

Creamy Pasta with Asparagus and Fresh Herbs

April 9, 2012 |  by  |  recipes

When the hankering for a creamy pasta dish arises, whip up this delicious vegan recipe featuring garlicky cashew cheese, asparagus, and fresh herbs. Read More

Easter Olive Calzone

April 5, 2012 |  by  |  recipes

If you’re looking for a traditional Italian Easter recipe, try this vegan calzone filled with briny olives and green olives. This recipe is adapted from an Easter Calzone recipe from Cooking with Nonna, an online series featuring real Italian grandmas sharing their most beloved recipes, which was featured at Grandparents.com.

Read More

Lemon Thyme Gnocchi

February 12, 2012 |  by  |  recipes

Gnocchi is a potato-based Italian dish that is amenable to many yummy variations. This one features one of my favorite combinations — lemon and thyme. You can make gnocchi with white potatoes or sweet potatoes and add any variation of herbs and spices. Serve gnocchi with a tomato sauce or your favorite “cream” sauce. Read More

Leafy Greens and ‘Ricotta’ Rigatoni

February 1, 2012 |  by  |  recipes

Leafy greens are my most craved for vegetable, packed with nutrients, loaded with flavor, and ultra-versatile in the kitchen. Featuring a medley of leafy greens, this vegan Italian recipe is a fun dish to serve for Valentine’s Day or any occasion when you’re craving Italian flair. Read More

Easy Green Linguini

January 15, 2012 |  by  |  recipes

Years (and years) ago, when I would come home from college or my mom would visit me, she would make me pasta tossed with shredded zucchini and pesto. Simple and satisfying, this is one of my favorite pasta dishes. Read More

Vegan Spinach Lasagna

January 8, 2012 |  by  |  recipes

Lasagna is one of those dishes that you can cook for your family throughout the year, fix and freeze, and make for friends in need of a hearty meal. This vegan lasagna recipe features Wolfgang Puck’s Arriabbata Sauce, spinach, and tofu. Read More

Vegan Eggplant Manicotti

October 3, 2011 |  by  |  recipes

Fill manicotti shells with roasted eggplant and spinach tofu and you’ve got a great vegan Italian meal to serve your family. Read More

Wild Mushroom Risotto

August 9, 2011 |  by  |  recipes

Warm, wonderful, and filling, risotto is an Italian comfort food recipe with many mouthwatering variations. This vegan risotto recipe features wild mushrooms and fresh herbs. Serve it as a vegan dinner recipe or side dish. Read More

Sweet Potato Gnocchi

July 11, 2011 |  by  |  recipes

Gnocchi isn’t just scrumptious comfort food, it is also easy to make. To ensure the gnocchi you put on your table is vegan-friendly, try this vegan sweet potato gnocchi recipe. Read More

Vegan Eggplant Parmesan

July 11, 2011 |  by  |  recipes

If Eggplant Parmesan was one of your favorite dishes before you adopted the vegan diet, you don’t have to deprive yourself of this popular Italian meal. With just a few dairy-free substitutes, you can dig right in. Here’s our rendition of Vegan Eggplant Parmesan. Read More

AdChoices | Contact Us | Advertising | Privacy Policy | Terms of Use