Simple but elegant, this fruity cocktail is overflowing with fresh mandarin oranges and deliciously topped with dairy-free cream. You can omit the vodka to make a kid-friendly vegan drink.

Mandarin Orange Cream Cocktail

Serves 4

Ingredients:

• 16 ounces apricot mango juice
• 6 ounces vanilla-flavored vodka
• 5 to 6 mandarin oranges, peeled, segmented
• 1 cup dairy-free whipped cream

Directions:

1. In a pitcher filled with ice, stir together juice and vodka.
2. Strain into 4 martini glasses.
3. Fill with orange segments and carefully top each drink with whipping cream.
4. Garnish the top of each cocktail with orange segments and serve immediately.

More vegan drink recipes!