Cool off with a refreshing low-cal ice pop made with your favorite flavor of Sparkling ICE and fresh fruit. This tasty recipe features Black Raspberry ICE with fresh raspberries.
Raspberry ICE Pops
- 1 bottle Black Raspberry ICE
- 1 pint fresh raspberries, chopped
- In a bowl, stir together Sparkling ICE and raspberries.
- Ladle mixture into ice pop molds and insert popsicle handles.
- Freeze for at least 2 hours or until frozen.